EC projects on Food Authenticity and Traceability
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| ALCUEFOOD (FP6-SSA) | From European fork to Latin American farm |
| BIOTOX (FP6-Food, STREP) | Development of cost-effective tools for risk-management and traceability systems for marine biotoxins in seafood. |
| BIOTRACER (FP6-Food, IP) | Improved bio-traceability of unintended microorganisms and their substances in food and feed chains |
| CASCADE (FP6-Food, NoE) | Chemicals as contaminants in the food chain |
| CHILL-ON (FP6-Food, IP) | Developing and integrating novel technologies to improve safety, transparency and quality insurance of the chilled/frozen food supply chain |
| COEXTRA (FP6-Food, IP) | GM and non-GM supply chains: their co-existence and traceability |
| DNA-TRACK (FP5-Life Quality, CSC) | Traceability of DNA fragments throughout the food chain by DNA/PNA technologies: application to novel foods |
| ETHICALTRACEABILITY (FP6-SOCIETY, STREP) | Ethical Traceability and Informed Choice in Food Ethical Issues |
| FOODTRACE (FP5- Life Quality, CA) | Traceability of products throughout the food supply chain |
| GEOTRACEAGRI (FP5-IST, CSC) | Geographical Traceability in Agriculture |
| GOODFOOD (FP6-IST,IP) | Food safety and quality monitoring with microsystems |
| GTIS CAP (FP6-POLICIES, SSA) | GeoTraceability Integrated System for Common Agricultural Policy |
| INFOOD NETWORK (FP6-FOOD, SSA) | Sharing Information on food related environmental, safety and traceability aspects among European small-medium farms |
| MEDEO (FP5-GROWTH, CSC) | Development and assessment of methods for the detection of adulteration of olive oil with hazelnut oil. |
| MESIP (FP5) | Novel multi-element stable isotope probes for food authenticity testing |
| MOLSPEC-ID (FP5-Life Quality, CSC) | Development of Quantitative and Qualitative Molecular Biological Methods to Identify Plant and Animal Species in Foods |
| MoniQa (FP6-Food, NoE) | MONItoring and Quality Assurance in the food supply chain |
| OLIV-TRACK (FP5-Life Quality, CSC) | Traceability of origin and authenticity of olive oil by combined genomic and metabolomic approaches |
| P2P (FP6-SME, SMEs) | Traceability of the swine value chain : SMEs independence from famous trademarks |
| PETER (FP6-FOOD, SSA) | Promoting European Traceability Excellence & Research |
| QPCRGMOFOOD (FP5- Life Quality, CSC) | Reliable, standardised, specific, quantitative detection of genetically modified food |
| QUALITYLOWINPUTFOOD (FP6-Food ,IP) | European organic food and farming SEAFOODPLUS (FP6-Food, IP ): a better life with seafood |
| SAMANTHA (FP6-CRAFT) | SAfe & intelligent fishing products traceability MANagement THroughout the supply chAin |
| SEAFOODPLUS (FP6-Food, IP ) | A better life with seafood |
| SIGMA CHAIN (FP6-Food, STREP) | Developing a Stakeholders' Guide on the vulnerability of food and feed chains to dangerous agents and substances |
| Siner-gi (FP6-Policies STREP) | Strengthening International Research on Geographical Indications |
| SMART (FP6-IST2005) | Intelligent Integration of Supply Chain Processes and Consumer Services based on Unique Product Identification in a Networked Business Environment |
| SUPPLIERS (FP5) | Supply chains linking food SMES in Europe�s lagging rural regions |
| TRACE (FP6-Food, IP) | Tracing the origin of food |
| TRACEABILITY OF LIVESTOCK (FP6-JRC, JRC) | Traceability of livestock |
| TRACEBACK (FP6-Food, IP) | Integrated system for a reliable traceability of food supply chains |
| TRACEFISH (FP5) | Traceability of fish products: consumer preference and objective assessment |
| TRUEFOOD (FP6-FOOD, IP) | Improving quality and fostering innovation of European traditional food production systems |
| TYPIC (FP5- Life Quality, CSC) | Typical food products in Europe |
